Buch, Englisch, Format (B × H): 191 mm x 235 mm, Gewicht: 1180 g
Buch, Englisch, Format (B × H): 191 mm x 235 mm, Gewicht: 1180 g
ISBN: 978-0-443-18444-4
Verlag: Elsevier Science & Technology
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Agrarwissenschaften Ackerbaukunde, Pflanzenbau
- Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Primärer Sektor Agrarökonomie, Ernährungswirtschaft
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Biotechnologie
- Naturwissenschaften Biowissenschaften Biowissenschaften Genetik und Genomik (nichtmedizinisch)
- Rechtswissenschaften Öffentliches Recht Umweltrecht Landwirtschaftsrecht, Forst-, Jagd- und Fischereirecht
Weitere Infos & Material
1. Genome-edited plants regulations: Notes from editors 2. Online tools to track gene editing regulations in Agri-Food Sector 3. CRISPR/Cas Systems and Techniques 4. Applications of CRISPR/Cas in Plants 5. Reagents and their delivery systems in CRISPR/Cas 6. Regulatory Triggers of CRISPR edited crops 7. Tracking Footprints of CRISPR based genome editing 8. GMOs and Their Regulatory Frameworks 9. Regulatory Framework of CRISPR Edited Crops in USA 10. Regulation of CRISPR Edited Plants in Latin America 11. Regulatory outlook of CRISPR edited plants in Canada 12. Regulatory Aspects of CRISPR Edited Plants in EU 13. Regulation of CRISPR Edited Plants in Australia and New Zealand 14. Regulatory Overview of CRISPR Edited Plants in Asian Countries 15. Regulatory landscape of genome edited crops: A Japanese Perspective 16. Regulatory Status of CRISPR Edited Crops in Africa 17. Regulation of CRISPRized Plants in Eastern Europe and Central Asia 18. Gene Editing Regulation in Argentina 19. Food and feed safety considerations for genetically modified crops, in particular gene-edited ones, from a European perspective 20. CRISPR/cas genome editing and applications in forest tree breeding 21. Social, Ethical, Policy and Governance Issue of CRISPR Edited Plants