Buch, Englisch, 402 Seiten, Format (B × H): 155 mm x 235 mm, Gewicht: 703 g
ISBN: 978-981-16-6363-5
Verlag: Springer Nature Singapore
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Agrarwissenschaften Agrarwissenschaften
- Naturwissenschaften Agrarwissenschaften Ackerbaukunde, Pflanzenbau Nutzpflanzen: Biologie, Genetik, Pflanzenzüchtung
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Biotechnologie
- Naturwissenschaften Biowissenschaften Botanik Pflanzenreproduktion, Verbreitung, Genetik
- Naturwissenschaften Biowissenschaften Botanik Pflanzenphysiologie, Photosynthese
Weitere Infos & Material
Chapter 1. Role of Nanosensors and Bionanosesors in Crop Abiotic Stress.- Chapter 2. Role of Environment Stress Leaf Senescence and Crop productivity.- Chapter 3. Genomics in Enhancing Crop Productivity against Stresses.- Chapter 4. Transgenic plants: A Tool to Increase Crop Productivity Under Stress Environment.- Chapter 5. Breeding efforts for crop productivity in abiotic stress environment.- Chapter 6. Changing Environment and Crop Plant Breeding.- Chapter 7. Crop plants, abiotic stress, reactive oxygen species production, signaling and their consequences.- Chapter 8. Environment Stress Tolerance in Plants -Physiological Aspects.- Chapter 9. Role of hormones in crop plants root system architecture under changing environmental conditions.- Chapter 10. Water Logging Tolerance and Crop Productivity.- Chapter 11. Crop Adaptability to Excess Salts.- Chapter 12. Crop Scavenging Potential to Heavy Metals.- Chapter 13. Role of plant microbiome under stress environment to enhancecrop productivity.- Chapter 14. Role of Effective Management of Harvested Crop to Increase Productivity under Stress Environment.- Chapter 15. Bioactive Compost for Managing Plant Growth under Stress Environment.- Chapter 16. Salicylic acid: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance.- Chapter 17. JA and Abiotic Stress Tolerance.- Chapter 18. ABA: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance.- Chapter 19. Polyamines: Metabolism, Regulation and Functions in Crop Abiotic Stress Tolerance.- Chapter 20. Agriculture for Combating Global Starvation.- Chapter 21. Land use and Biodiversity Conservation through Agroforestry.- Chapter 22. Challenges of Stressed Soil: A Case Study of Acid Soil.