Buch, Englisch, 174 Seiten, Format (B × H): 156 mm x 234 mm
A Guide to Making Wildlife, Extreme Travel and Adventure TV
Buch, Englisch, 174 Seiten, Format (B × H): 156 mm x 234 mm
ISBN: 978-1-032-85529-5
Verlag: Taylor & Francis Ltd
Production Management on Location is your essential companion for mastering the complexities of international documentary production. Written by an experienced production manager who has spent years on location, this book offers a rare, hands-on look at the realities of producing unscripted documentaries in diverse global settings.
From adrenaline-fueled adventures to projects featuring celebrity presenters, this guide demystifies the process of prepping, producing, and managing on-location shoots. Whether you're coordinating a small crew or handling high-profile talent, you'll find step-by-step guidance on pre-production planning, logistical coordination, and managing people under demanding circumstances. Featuring exclusive case studies and interviews with award-winning professionals and presenters, the book brings firsthand insights and practical advice from the field. It also delves into the latest trends in production, including sustainability practices and innovations that are becoming essential to good production management.
Packed with actionable strategies and behind-the-scenes know-how, this is perfect for emerging and experienced professionals, documentary filmmakers, and students interested in documentary production.
Zielgruppe
Postgraduate and Professional Practice & Development
Autoren/Hrsg.
Fachgebiete
- Geisteswissenschaften Theater- und Filmwissenschaft | Andere Darstellende Künste Filmwissenschaft, Fernsehen, Radio Filmführer, Filmkritik
- Geisteswissenschaften Theater- und Filmwissenschaft | Andere Darstellende Künste Filmwissenschaft, Fernsehen, Radio Dokumentarfilme
- Geisteswissenschaften Theater- und Filmwissenschaft | Andere Darstellende Künste Filmwissenschaft, Fernsehen, Radio Filmproduktion, Filmtechnik
Weitere Infos & Material
INTRODUCTION – The Role of TV Production Management; Chapter 1 – Understanding the documentary genre; Chapter 2- Navigating Unscripted Terrain: Challenges and Specialisations in Documentary Production; Chapter 3- The TV Production Team; Chapter 4 – Skills & Responsibilities; Chapter 5 – Strategic team formation and skill mastery; Chapter 6 – Global perspectives: Foreign Filming Strategies; Chapter 7 – From Planning to Balance: TV Production Finances; Chapter 8 – International Logistics and Paper trails; Chapter 9 - Securing Safety: Assessments, Protocols, and Protection; Chapter 10 - Building a Healthy Culture: Collaboration, Protection, and Inclusivity; Chapter 11 - From Call Sheets to Compliance: Production Paperwork; Chapter 12 - Green Lights: Pioneering Sustainable Film and TV Productions