Buch, Englisch, Band 149, 364 Seiten, HC runder Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 729 g
Buch, Englisch, Band 149, 364 Seiten, HC runder Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 729 g
Reihe: Advances in Biochemical Engineering/Biotechnology
ISBN: 978-3-319-20510-6
Verlag: Springer International Publishing
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Controlling the morphology of filamentous eukaryotic and Prokaryotic microorganisms.- Fungal morphology in industrial enzyme production–modelling and monitoring.- Hydrodynamics, fungal physiology and morphology.- The cell factory aspergillus enters the big data era: opportunities and challenges for optimizing product formation.- Bioprocess engineering aspects of the cultivation of a lovastatin-producer aspergillus terreus.- Modeling the growth of filamentous fungi at the particle scale in solid-state fermentation systems.- Better one-eyed than blind – Challenges and opportunities of biomass measurement during solid-state fermentation of basidiomycetes.- Ramified challenges: monitoring and modeling of hairy root growth in bioprocesses–a review.- Using hairy roots for production of valuable plant secondary metabolites.- Rheology of Lignocellulose Suspensions and Impact of Hydrolysis: A review.