Buch, Englisch, 496 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 1075 g
Buch, Englisch, 496 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 1075 g
ISBN: 978-1-032-52653-9
Verlag: Taylor & Francis Ltd (Sales)
This book is a comprehensive guide to bioconversion approaches based on microorganisms and enzymes for the valorization of underused wastes of diverse categories to produce new products. Optimized conditions for microbial and enzymatic valorization are discussed, along with related biotechnological considerations, environmental considerations, bioprocess development, obstacles, and future outlooks. Biofuels, bioenergy, and other platform chemicals are only some of the products that can be produced through this book's explanation of the microbiological processes involved in the bioconversion and valorization of wastes.
Zielgruppe
Academic and Professional Reference
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
1. Classifications and Compositions of Different Types of Agrobiomasses. 2. Application of Different Physical and Chemical Methodologies for the Synthesis of Different Types of Value-Added Materials. 3. Application of Microbial Fermentation Technique for the Synthesis of Fermentable Sugars from Different Agrobiomasses. 4. Application of Enzymatic Technique for the Synthesis of Fermentable Sugars from Different Agrobiomasses. 5. Applications of Microbial Fermentation Technique for the Synthesis of Bioalcohols from Different Agrobiomasses. 6. A Review on Potential Role of Lignocellulosic Biomass in Production of Bioethanol via Microbial Fermentation 7. Sustainable Bio-Based 2,3-Butanediol Production from Renewable Feedstocks 8. Application of Enzymatic Technique for the Synthesis of Bioalcohols from Different Agrobiomasses. 9. Application of Microbial Technique for the Synthesis of Organic Acids from Different Agrobiomasses. 10. Application of Enzymatic Technique for the Synthesis of Organic Acids from Different Agrobiomasses. 11. Application of Microbial Technique for the Synthesis of Biodegradable Polymers from Different Agrobiomasses. 12. Application of Enzymatic Technique for the Synthesis of Biodegradable Polymers from Different Agrobiomasses. 13. Application of Microbial Techniques for the Synthesis of Food-Grade Agents from Different Agrobiomasses. 14. Strategic Approaches for Agricultural Biomass Conversion to Bioalcohol Using Membrane-Based Microbial Technology. 15. Membrane-Based Enzymatic Techniques for the Synthesis and Purification of Bioalcohols from Agrobiomass: A Review. 16. Application of Membrane-Based Technique for the Synthesis of Acetic Acid from Different Agrobiomasses. 17. Application of Various Thermal Treatment Methodologies for Conversion of Agrobiomass into Value-Added Products. 18. Biochar Revisited: A Systematic and Critical Review on Coupling of Biochar with Anaerobic Digestion and Its Role in Bioenergy Production. 19. Valorization of Agrobiomass to Ferulic Acid. 20. Agrobiomass Valorization through a Sustainability Prism.