Triticale

1. Auflage 2015
ISBN: 978-3-319-22550-0
Verlag: Springer International Publishing

Buch, Englisch, 258 Seiten, HC gerader Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 5325 g

Triticale crop species has received substantial research support since the mid-20th century making it a commercial success in many countries, in diverse value propositions. However, no recent book captures the new knowledge and progresses made in more than 2 decades. The purpose of this work is to review and collate the new knowledge of triticale plant biology and agronomy, while considering the contribution of biotechnology enablers such as molecular markers, doubled haploid technology and genetic engineering in breeding for traits important for crop production, feed, food and industrial end-uses.

Zielgruppe

Research

Autoren/Hrsg.

Eudes, François

Fachgebiete

• Naturwissenschaften Biowissenschaften Botanik
• Naturwissenschaften Agrarwissenschaften Ackerbaukunde, Pflanzenbau Nutzpflanzen: Biologie, Genetik, Pflanzenzüchtung

Inhaltsverzeichnis

Part 1. Plant Biology and Breeding.- Triticale Biology and Biosafety.- Triticale Breeding--Progress and Prospect.- The Development of Hybrid Triticale.- Part 2. Biotic and Abiotic Stress Tolerances.- Triticale Abiotic Stresses – An Overview.- Biotic Stresses – Known and Novel Foes.- Part 3. Genomics and Biotechnology Enablers.- Doubled Haploids in Triticale.- Characterization of the Genomes and the Transcriptome of Triticale.- Genetic Engineering and Precision Editing of Triticale Genomes.- Part 4. Market and Potential for Novel Uses of Triticale Crop.- Triticale: Grain for Feed and Energy.- Triticale as a Forage.- Triticale for Food – The Quality Driver.- Biomaterial Value Proposition of Triticale.