Buch, Englisch, 792 Seiten, Format (B × H): 216 mm x 279 mm, Gewicht: 2600 g
Buch, Englisch, 792 Seiten, Format (B × H): 216 mm x 279 mm, Gewicht: 2600 g
ISBN: 978-1-4822-5223-1
Verlag: Taylor & Francis
The book is organized in four parts, covering thermodynamics, kinetics, molecular structure and stability, and biophysical methods. Cross-references within and between these parts emphasize common themes and highlight recurrent principles. End of chapter problems illustrate the main points explored and their relevance for biochemistry, enabling students to apply their knowledge and to transfer it to laboratory projects.
Features:
- Connects principles of physical chemistry to biochemistry
- Emphasizes the role of organic reactions as tools for modification and manipulation of biomolecules
- Includes a comprehensive section on the theory of modern biophysical methods and their applications
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Thermodynamics. Systems and their surroundings. State functions and the laws of thermodynamics. Energetics and chemical equilibria. Thermodynamics of transport processes. Electrochemistry. Kinetics. Reaction velocities and rate laws. Integrated rate laws for uni and biomolecular reactions. Reaction types. Rate-limiting steps. Binding reactions: one-step and two-step binding. Steady-state (enzyme) kinetics. Complex reaction schemes and their analysis. Temperature dependence of rate constants. Principles of catalysis. Molecular structure and stability. Molecular structure and interactions. Proteins. Nucleic acids. Computational biology. Optical spectroscopy. Magnetic resonance. Solution scattering. X-ray crystallography. Imaging and microscopy. Force measurements. Transient kinetic methods. Molecular mass, size, and shape. Calorimetry. Prefixes, units, constants. Mathematical concepts used in this book.