Buch, Englisch, 382 Seiten, Format (B × H): 178 mm x 254 mm, Gewicht: 880 g
Buch, Englisch, 382 Seiten, Format (B × H): 178 mm x 254 mm, Gewicht: 880 g
ISBN: 978-1-032-94412-8
Verlag: CRC Press
Based on the 5th Dean’s committee of ICAR and NEP 2020, this book provides an overview of the important aspects of fruit crops. It covers all important fruit crops including tropical, subtropical, temperate, and arid fruits. The subject matter in this book also discusses the importance and scope of fruit and plantation crop industry in India and the importance of rootstocks.
Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)
Zielgruppe
General and Undergraduate Advanced
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Preface
About the Authors
1. Importance and Scope of Fruit and Plantation Crop Industry in India
2. Importance of Rootstocks
3. Mango
4. Banana
5. Citrus
6. Grape
7. Guava
8. Litchi
9. Papaya
10. Sapota
11. Apple
12. Pear
13. Peach
14. Walnut
15. Almond
16. Date Palm
17. Jujube (Ber)
18. Pineapple
19. Pomegranate
20. Jackfruit
21. Strawberry
22. Coconut
23. Arecanut
24. Cashew
25. Tea
26. Coffee
27. Rubber