Stewart's Guide to Floor Management

The Floor Managers Guide to the Leadership and Improvement
1. Auflage 2027
ISBN: 978-1-4665-5979-0
Verlag: Taylor & Francis

Buch, Englisch, 180 Seiten, Format (B × H): 178 mm x 254 mm

Based on the author's experience successfully managing floor operations at a Toyota plant for many years, this book documents a process, or "roadmap," to facilitate success for anyone tasked with this job. It presents an actionable methodology and gives readers insights into proven techniques that can be used to establish and maintain operational excellence. The author outlines the role of the shop floor manager as the member of the management team most closely involved with the process for creating value for the customer.

Zielgruppe

Professional Practice & Development

Autoren/Hrsg.

Stewart, John

Fachgebiete

• Wirtschaftswissenschaften Betriebswirtschaft Management Qualitätsmanagement, Qualitätssicherung (QS), Total Quality Management (TQM)
• Technische Wissenschaften Maschinenbau | Werkstoffkunde Produktionstechnik Fertigungstechnik

Inhaltsverzeichnis

BASIC FLOOR MANAGEMENT
Background and Introduction
General Duties
Production Duties
Quality Duties
Training
Employee Relations
Total Productive Maintenance
Health and Safety Duties

BASIC TOOLS
Worksite Communication
Ergonomics
Job Instruction Training
Problem Solving
Standardized Work
Basic TPS