Emerging Development of Agriculture in East Africa

Markets, Soil, and Innovations
2011
ISBN: 978-94-007-9987-5
Verlag: Springer Netherlands

Buch, Englisch, 214 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 359 g

Emerging Development of Agriculture in East Africa offers case studies that find promise in many new innovations. Farmers in Uganda have quickly learned the management of NERICA rice (a new upland rice variety), which is being disseminated in a limited way in the region. Also in Uganda, farmers living in more remote areas have improved access to markets due to the expansion of mobile phones.  In Kenya, improved milk marketing systems have increased efficiency and led to tangible increases in the adoption of dairy production technologies.  And the adoption of intensive dairy production systems in Kenya and Uganda are providing significant amounts of manure and positively impacting yields of maize and banana.

Zielgruppe

Professional/practitioner

Autoren/Hrsg.

Yamano, Takashi

Place, Frank

Otsuka, Keijiro

Fachgebiete

• Wirtschaftswissenschaften Volkswirtschaftslehre Internationale Wirtschaft Entwicklungsökonomie & Emerging Markets
• Geowissenschaften Umweltwissenschaften Nachhaltigkeit
• Wirtschaftswissenschaften Volkswirtschaftslehre Wirtschaftspolitik, politische Ökonomie
• Sozialwissenschaften Politikwissenschaft Internationale Beziehungen Entwicklungspolitik, Nord-Süd Beziehungen
• Naturwissenschaften Agrarwissenschaften Agrarwissenschaften
• Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Primärer Sektor Agrarökonomie, Ernährungswirtschaft

Inhaltsverzeichnis

Preface.- Part I: Introduction.- Part II: Market Access and Innovations.- Part III: Soil Fertility and Emerging Agricultural Innovations.- Part IV: Conclusion.- Index.