E-Book, Englisch, 256 Seiten, eBook
Zúñiga-Dávila / González-Andrés / Ormeño-Orrillo Microbial Probiotics for Agricultural Systems
1. Auflage 2019
ISBN: 978-3-030-17597-9
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
Advances in Agronomic Use
E-Book, Englisch, 256 Seiten, eBook
Reihe: Sustainability in Plant and Crop Protection
ISBN: 978-3-030-17597-9
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
Zielgruppe
Research
Autoren/Hrsg.
Weitere Infos & Material
Chapter 1. Cyclic di-GMP Regulation in Beneficial Plant-Microbe Interactions.- Chapter 2. NADPH Oxidases have Key Roles in Mutulistic Associations with Rhizobia or with Mycorrhizal Fungi in Root Legumes.- Chapter 3. Linking Ammonia Volatilization with Moisture Content and Abundance of Nitrification and Denitrification Genes in N-fertilized Soils.- Chapter 4. Azospirillum as Biofertilizer for Sustainable Agriculture: Azospirillum Brasilense AZ39 as a Model of pgpr and Field Traceability.- Chapter 5. The Potential of Nitrogen-fixing Bacteria in the Sustainability of Agro-forestry Ecosystems.- Chapter 6. Challenges, Regulations and Future Actions in Biofertilizers in the European Agriculture: From the Lab to the Field Original Research Papers.- Chapter 7. PGPR Characterization of Non-nodulating Endophytes from Root Nodules of Vigna Unguiculata (L.).- Chapter 8. Endophytic Bacteria from Passiflora Incarnata L. Leaves with Genetic Potential for Flavonoid Biosynthesis.- Chapter 9. Isolation and Characterization of Antifungal Secondary Metabolites Produced by Rhizobacteria from Common Bean.- Chapter 10. Rhizobia Promote rice (Oryza sativa l.) Growth. First Evidence in Cuba.- Chapter 11. Arbuscular Mycorrhizae and PGPR Applications in Tropical Savannas.- Chapter 12. Early Effects of Land use Intensity on Arbuscular Mycorrhizal Fungi in Rice-soybean Rotations.- Chapter 13. Evaluation of Bioproducts and Mycorrhizal Inoculation in Asian Soybean Rust Control, Nutrient Leaf Contents and Yield Under field Conditions.- Chapter 14. Effects of the Inoculation with Native Glomeromycota Fungi and Fertilization in the Yield of Maize in Acid Soils.- Chapter 15. Sustainability of Potato Farms and use of Microbial Inoculants in the Central Coast of Peru.- Chapter 16. Characterization of Plant Growth-Promoting Bacteria and in Vitro Antagonistic Activity on Root-knot Nematodes (Meloidogyne spp.).- Chapter 17. Combined Application of Microbial and Non-microbial Biostimulants to Improve Growth of Peanut Plants Exposed to Abiotic Stresses.