Buch, Englisch, 276 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 320 g
Buch, Englisch, 276 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 320 g
ISBN: 978-0-12-800131-8
Verlag: William Andrew Publishing
Zielgruppe
<p><i>Advances in Agronomy</i> is read by scientists and practitioners in academe, government, and industry and students in an array of fields including crop and soil sciences, agronomy, plant biology, and environmental sciences. The readership spans the globe.</p>
Fachgebiete
Weitere Infos & Material
1. The Global Dispersion of Pathogenic Microorganisms by Dust Storms and its Relevance to Agriculture Cristina Gonzalez-Martin, Nuria Teigell-Perez, Basilio Valladares and Dale W. Griffin 2. Nature of the Below-Ground Ecosystem and its Development During Pedogenesis Richard.J. Haynes 3. Agronomic and Physiological Responses to High Temperature, Drought and Elevated CO2 Interaction in Cereals Niteen N. Kadam, Gui Xiao, Reneeliza Jean Melgar, Rajeev N. Bahuguna, Cherryl Quinones, Anandhan Tamilselvan, Pagadala Vara V. Prasad and Krishna S. V. Jagadish 4. Improving Water Productivity of Wheat-Based Cropping Systems in South Asia for Sustained Productivity Surinder S. Kukal, Yadvinder-Singh, Mangi Lal Jat and Harminder S. Sidhu