Advances in Carbohydrate Chemistry and Biochemistry

Erscheinungsjahr 2007
ISBN: 978-0-12-373920-9
Verlag: William Andrew Publishing

Buch, Englisch, 460 Seiten, Format (B × H): 165 mm x 240 mm, Gewicht: 980 g

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

Zielgruppe

Researchers in biochemistry, organic chemistry, medicinal chemistry and instrumentation methodology

Autoren/Hrsg.

Weitere Mitwirkende

Horton, Derek

Fachgebiete

• Naturwissenschaften Chemie Chemie Allgemein Chemometrik, Chemoinformatik
• Naturwissenschaften Chemie Chemie Allgemein Pharmazeutische Chemie, Medizinische Chemie
• Naturwissenschaften Chemie Chemie Allgemein Toxikologie, Gefahrstoffe, Sicherheit in der Chemie
• Naturwissenschaften Chemie Chemie Allgemein Chemische Labormethoden, Stöchiometrie
• Naturwissenschaften Chemie Organische Chemie

Inhaltsverzeichnis

Nikolay Konstantinovich Kochetkov, 1915-2005
International Carbohydrate Symposia-A History (S. J. Angyal)
Mass Spectrometry Of Carbohydrates: Newer Aspects (J. A. Rodrigues, A. M. Taylor, D. P. Sumpton, J. C. Reynolds, R. Pickford and J. Thomas-Oates)
Deoxy sugars: Occurrence and synthesis (R. M. de Lederkremer and C. Marino)
Sucrose Chemistry and Applications of Sucrochemicals (Y. Queneau, S. Jarosz, B. Lewandowski and J. Fitremann)
Anti-influenza Drug Discovery: Are we ready for the Next Pandemic? (T. Islam and M. von Itzstein)
Chemoselective Neoglycosylation (F. Nicotra, L. Cipolla, F. Peri, B. La Ferla and C. Redaelli)