Buch, Englisch, 364 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 450 g
Buch, Englisch, 364 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 450 g
ISBN: 978-0-08-100327-5
Verlag: Elsevier Science & Technology
Zielgruppe
<p>The book is suitable for specialists in plant secondary metabolism as well as to general biologists and science students and due to its wide scope it might be interesting also to human nutritionists.</p>
Weitere Infos & Material
1. General Introduction to Glucosinolates B.A. Halkier 2. Complex Environments Interact with Plant Development to Shape Glucosinolate Profiles M. Burow 3. Nonlinear Selection and a Blend of Convergent, Divergent and Parallel Evolution Shapes Natural Variation in Glucosinolates D.J. Kliebenstein and N.I. Cacho 4. Glucosinolate Regulation in a Complex Relationship - MYC and MYB - No One Can Act Without Each Other H. Frerigmann 5. Glucosinolate Synthesis in the Context of Plant Metabolism S. Kopriva and T. Gigolashvili 6. Glucosinolate Breakdown U. Wittstock, E. Kurzbach, A.-M. Herfurth and E.J. Stauber 7. The Function of Glucosinolates and Related Metabolites in Plant Innate Immunity M. Pastorczyk and P. Bednarek 8. Insect Detoxification of Glucosinolates and Their Hydrolysis Products V. Jeschke, J. Gershenzon and D.G. Vassão 9. Health Benefits of Glucosinolates M.H. Traka 10. Glucosinolates - the Agricultural Story E. Schnug and S. Haneklaus