Buch, Englisch, 496 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 1000 g
Volume 1: Current Technologies for Biomass Conversion
Buch, Englisch, 496 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 1000 g
ISBN: 978-0-12-824116-5
Verlag: William Andrew Publishing
This book provides an integrated approach to biofuels production and process intensification that will be useful to researchers involved in all aspects of bioenergy, particularly those interested in cost reduction, environmental impact and enhanced production.
Zielgruppe
<p>Primary: Researchers and industry professionals involved in all aspects of bioenergy, particularly those interested in cost reduction, environmental impact, and enhanced production.</p> <p>Secondary: Environmental and agricultural scientists, chemical engineers, biochemists, biotechnologists, and economists interested in bioenergy and biofuels. Students looking for a comprehensive guide to biofuels.</p>
Autoren/Hrsg.
Fachgebiete
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Biotechnologie Industrielle Biotechnologie
- Technische Wissenschaften Energietechnik | Elektrotechnik Biogasanlagen, Energie aus Biomasse
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Brennstoffe, Kraftstoffe, Explosivstoffe
Weitere Infos & Material
1. Biomass: the driver for sustainable development
2. Raw materials for a biomass-based industry
3. Estimation of thermodynamic properties in biofuels production processes
4. Microbial bioethanol fermentation technologies - recent trends and future prospects
5. Production of biodiesel: from the oil to the engine
6. Production of biojet fuel: conversion technologies, technoeconomics, and commercial implementation
7. Biogas production: technologies and applications
8. Production of biohydrogen
9. Biomass production, storage and pre-treatment of solid biofuels
10. Bioproduction of high-added value chemicals from biomass
11. Biorefinery, an integrated concept: analysis of bioethanol and aromas production from whey