Basic Training in Chemistry

2001
ISBN: 978-0-306-46546-8
Verlag: Springer US

Buch, Englisch, 184 Seiten, HC runder Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 1030 g

is unique in that it gathers into one source the essential information that is usually widely dispersed. This book can be used as a quick reference guide to the different disciplines of Chemistry: the areas covered are General, Inorganic, Organic, and Instrumental Analysis. Although comprehensive in nature, is not meant to replace any standard textbook but rather to be a supplement or additional source of information, or even a comprehensive review guide.
is a useful addition to any academic or commercial laboratory setting where access to a wide variety of information is needed. The book can be an exceptional source of information for the undergraduate or graduate student as well as for the experienced chemist. Anyone needing a single source of information covering several different disciplines will find this book to be an excellent addition to their usual references.

Zielgruppe

Research

Autoren/Hrsg.

Hoenig, Steven

Fachgebiete

• Naturwissenschaften Chemie Chemie Allgemein
• Naturwissenschaften Chemie Anorganische Chemie Nichtmetallische Chemie
• Naturwissenschaften Chemie Organische Chemie
• Naturwissenschaften Chemie Analytische Chemie
• Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Lebensmitteltechnologie und Getränketechnologie

Inhaltsverzeichnis

General Chemistry.- Inorganic Chemistry.- Organic Chemistry.- Instrumental Analysis.- Units and Measurements.- Mathematical Concepts.