Zeitschrift, Englisch
Erscheinungsweise: 6 Ausgaben pro Jahr
The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.
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Zielgruppe
Medicine
Fachgebiete
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