Key Concepts in Hotel Management

Erscheinungsjahr 2022
ISBN: 978-1-77469-391-9
Verlag: Society Publishing

Buch, Englisch, 277 Seiten, Hardback, Format (B × H): 156 mm x 230 mm, Gewicht: 776 g

This book emphasizes various key terms that play a significant role in the field of Hotel Management. Hotel Management is a field of business and a study, that tends itself to the operational aspects of a hotel as well as a wide range of affiliated topics. These include accounting, administration, finance, information systems, human resource management, public relations, strategy, marketing, revenue management, sales, change management, leadership, gastronomy and more.

Autoren/Hrsg.

Raga, Jennifer

Fachgebiete

• Technische Wissenschaften Sonstige Technologien | Angewandte Technik Sonstige Technologien
• Sozialwissenschaften Sport | Tourismus | Freizeit Tourismus & Reise Reise & Urlaub: Führer, Landkarten, Pläne
• Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Dienstleistungssektor & Branchen

Über Autor(innen)

Jennifer Raga is a Tourism and Hospitality Management Specialist with more than 15 years of experience in the industry, giving academic training to University Students and Local Communities about Tourism, Hospitality and Events Management with Eviatour C.A. She holds a BA in Tourism Business Management and a Postgraduate Diploma in Hospitality Management awarded from the University of Birmingham UK.