Weinbaum Food, Development, and Politics in the Middle East

Erscheinungsjahr 2015
ISBN: 978-1-317-41167-3
Verlag: CRC Press
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)

E-Book, Englisch, 222 Seiten

Reihe: Routledge Library Editions: Politics of the Middle East

As the reality of a food deficit emerged in the Middle East, rural society and the agricultural sector – once viewed as peripheral to national development – swiftly rose up the policy agendas of nearly every Middle East country. This book, first published in 1982, looks at the complex interrelationships of food production, development schemes and politics in those countries. Dr Weinbaum considers the origins, nature, scope and political dimensions of the potential food shortfall and explores how food deficits could lead to changed international relations among states in the Middle East. He specifically examines the physical and technological limitations to increased food production, then assesses the major social, economic and political hurdles in the way of agricultural development, the effects of – and pressures for – agrarian reform, the bureaucratic policymaking process, and the domestic impact of foreign assistance policies. He concludes with an examination of the linkage between food supply availability and political stability.

Autoren/Hrsg.

Weinbaum, Marvin G.

Fachgebiete

• Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Regionalwissenschaften, Regionalstudien
• Sozialwissenschaften Soziologie | Soziale Arbeit Spezielle Soziologie Stadt- und Regionalsoziologie

Inhaltsverzeichnis

1. The Region: Its Food Potential and Constraints 1.1. The Food Deficit 1.2. The National Picture 1.3. Food and Assistance Systems 2. The Agricultural Sector in Development Policy 2.1. A Sectoral Profile 2.2. The Political Context 2.3. National Investment Strategies 3. Agrarian Development Goals and Strategies, and Class Inequalities 3.1. The Structure of Classes 3.2. Distributive Strategies 3.3. Reformative Strategies 3.4. Institutional Strategies: Cooperative Schemes 3.5. Institutional Strategies: Collectives 3.6. Basic Needs and Class Interests 4. Bureaucratic Values, Structures and Decisions 4.1. The Patrimonial System 4.2. Policy Implementation: Center and Periphery 4.3. Reform and Administrative Decentralization 4.4. Bureaucratic Decision Styles 5. Food Aid, Trade and Development Assistance 5.1. US Food Aid and Trade 5.2. US Food Aid and Foreign Policy 5.3. Assistance Programs and Trade: Europe and the Communist States 5.4. Multilateral Development and Financial Assistance 5.5. Intraregional Economic Assistance 5.6. Assistance and Domestic Policies 5.7. The Food-Oil Link 6. Food and Political Stability 6.1. Food and Urban Violence 6.2. Rural Discontent 6.3. Conflict and Production 6.4. Islamic Resurgence and Agrarian Policy 6.5. Prospects for the 1980s