Mustansar Hussain | Handbook of Microbial Nanotechnology | Buch | 978-0-12-823426-6 | sack.de

Buch, Englisch, 588 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 1220 g

Mustansar Hussain

Handbook of Microbial Nanotechnology


Erscheinungsjahr 2022
ISBN: 978-0-12-823426-6
Verlag: William Andrew Publishing

Buch, Englisch, 588 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 1220 g

ISBN: 978-0-12-823426-6
Verlag: William Andrew Publishing


Handbook of Microbial Nanotechnology is a collection of the most recent scientific advancements in the fundamental application of microbial nanotechnology across various sectors. This comprehensive handbook highlights the vast subject areas of microbial nanotechnology and its potential applications in food, pharmacology, water, environmental remediation, etc. This book will serve as an excellent reference handbook for researchers and students in the food sciences, materials sciences, biotechnology, microbiology and in the pharmaceutical fields.

Microbial nanotechnology is taking part in creating development and innovation in various sectors. Despite the participation of microbial nanotechnology in modern development, there are some hindrances. The lack of information, the possibility of adverse impacts on the environment, human health, safety and sustainability are still a challenge. This handbook addresses these challenges.
Mustansar Hussain Handbook of Microbial Nanotechnology jetzt bestellen!

Weitere Infos & Material


1. Characterisation of Microbial nanotechnology

Part I: Microbial and related synthesis of nanomaterials
2. Green synthesis of nanomaterials

Part II: Microbial nanotechnology in food Industry
3. Food packaging
4. Antimicrobial packaging
5. Microbial Polymer nanocomposite

Part III: Microbial nanotechnology in diagnostic methods
6. Pathogen identification through surface marker recognition

Part IV: Microbial nanotechnology for Environmental Remediation and Water resources
7. Enzyme incorporated nanotechnology in wastewater treatment
8. Microbes incorporated nanomaterials for water purification
9. Nanosensors for pathogens and contamination detection
10. Green nanotechnology for Environment

Part V: Microbial Nanotechnology: utilization of atomic force microscopy
11. Atomic force microscopy with Microbial Nanotechnology
12. Flow cytometry
13. Raman spectroscopy

Part VI: Microbial Nanotechnology: Imaging growth and division of cells
13. Microbial Nanotechnology in energy devices
14. Nanoparticle Facilitated Electron Transfer in Microbial Fuel Cells

Part VII: ELSI and Safety Issues of Microbial Nanotechnology
15. Regulations and Risk Assessment of Microbial Green nanotechnology
16. Toxicity of Microbial nanotechnology

Part VIII: Sustainable Future and Microbial Nanotechnology
17. Modern Society and Microbial nanotechnology
18. Future of Microbial Green nanotechnology


Mustansar Hussain, Chaudhery
Chaudhery Mustansar Hussain is an Adjunct Professor and Director of laboratories in the Department of Chemistry & Environmental Sciences at the New Jersey Institute of Technology (NJIT), United States. His research is focused on the applications of nanotechnology and advanced materials, environmental management, analytical chemistry, and other various industries. Dr. Hussain is the author of numerous papers in peer-reviewed journals as well as a prolific author and editor of around 150 books, including scientific monographs and handbooks in his research areas.


Ihre Fragen, Wünsche oder Anmerkungen
Vorname*
Nachname*
Ihre E-Mail-Adresse*
Kundennr.
Ihre Nachricht*
Lediglich mit * gekennzeichnete Felder sind Pflichtfelder.
Wenn Sie die im Kontaktformular eingegebenen Daten durch Klick auf den nachfolgenden Button übersenden, erklären Sie sich damit einverstanden, dass wir Ihr Angaben für die Beantwortung Ihrer Anfrage verwenden. Selbstverständlich werden Ihre Daten vertraulich behandelt und nicht an Dritte weitergegeben. Sie können der Verwendung Ihrer Daten jederzeit widersprechen. Das Datenhandling bei Sack Fachmedien erklären wir Ihnen in unserer Datenschutzerklärung.