Cyclodextrin Fundamentals, Reactivity and Analysis

Softcover Nachdruck of the original 1. Auflage 2018
ISBN: 978-3-030-09418-8
Verlag: Springer International Publishing

Buch, Englisch, Band 16, 255 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 468 g

Reihe: Environmental Chemistry for a Sustainable World

This book is the first volume of two volumes on cyclodextrins published in the series Environmental Chemistry for a Sustainable World. After a brief description of the cyclodextrin fundamentals, the first chapter by Grégorio Crini et al. provides an overview of cyclodextrin research during the last 5 years. The second chapter by Michal Rezanka discusses the synthesis of novel cyclodextrin systems by selective modifications. Then Eric Monflier et al. describes the synthesis of nanostructured porous materials based on cyclodextrins, and applications in heterogeneous catalysis and photocatalysis. The use of thermal analyses for assessing cyclodextrin inclusion complexes is reviewed in chapter 4 by Daniel Hadaruga et al. Experimental methods for measuring binding constants of cyclodextrin inclusion compounds are presented by David Landy. The second volume reviews cyclodextrin applications in medicine, food, environment and liquid crystals.

Zielgruppe

Research

Autoren/Hrsg.

Fourmentin, Sophie

Lichtfouse, Eric

Crini, Grégorio

Fachgebiete

• Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Lebensmitteltechnologie und Getränketechnologie
• Technische Wissenschaften Maschinenbau | Werkstoffkunde Technische Mechanik | Werkstoffkunde Materialwissenschaft: Biomaterialien, Nanomaterialien, Kohlenstoff
• Naturwissenschaften Chemie Analytische Chemie Umweltchemie, Lebensmittelchemie
• Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)

Inhaltsverzeichnis

1. Fundamentals and applications of cyclodextrins.- 2. Synthesis of cyclodextrin derivatives.- 3. Cyclodextrins and nanostructured porous inorganic materials.- 4. Thermal analyses of cyclodextrin complexes.- 5. Measuring binding constants of cyclodextrin inclusion compounds.